Meat extract / 500 G

BEEF EXTRACT POWDER is a concentrated form of beef flavor derived from beef meat. It is commonly used as a flavoring agent and nutrient supplement in various food products, including soups, sauces, and broths.

Application:

BEEF EXTRACT POWDER is widely utilized in the food industry to enhance the flavor and nutritional value of dishes. It adds a rich beef taste to culinary creations and provides essential nutrients, making it a staple ingredient in commercial and homemade cooking.

Articles:

- Identification of radiolytic marker compounds in the irradiated beef extract powder by volatile analysis

Publication Date: Available online 8 October 2004

Hun Kim, Woo-Jin Cho, Jun-Suck Ahn, Doo-Hee Cho, Yong-Jun Cha

https://doi.org/10.1016/j.microc.2004.07.018

- Boosting the free fatty acid synthesis of Escherichia coli by expression of a cytosolic Acinetobacter baylyi thioesterase

Publication Date: 11 October 2012

Yanning Zheng, Lingling Li, Qiang Liu, Wen Qin, Jianming Yang, Yujin Cao, Xinglin Jiang, Guang Zhao & Mo Xian

https://doi.org/10.1186/1754-6834-5-76

- Development of a Low-Cost and High-Efficiency Culture Medium for Bacteriocin Lac-B23 Production by Lactobacillus plantarum J23

Publication Date: 17 July 2020

Jianming Zhang,Yushan Bu,Chengcheng Zhang,Huaxi Yi, Daqun Liu and Jingkai Jiao

https://doi.org/10.3390/biology9070171